Ocimum sanctum (Tulsi) Leaf, Eclipta alba (Bhringraj), Whole Plant, Hibiscus rosa-sinensis (Gudhal) Flower, Murraya koenigii (Kari Patta) Leaf, Lawsonia inermis (Madayanti) Leaf, Aloe barbadensis (Ghritkumari) Leaf, Nardostachys Jatamansi (Jatamansi) Root, Azadirachta indica (Neem) Fruit, Rosmarinus officinalis (Rosemary) Flower, Cocos nucifera (Narikela) Endocarp, Prunus amygdalus (Badam) Seed, Olea europaea (Jaitun) Fruit, Phenoxyethanol, Sodium benzoate, Perfume, Color, Base